


Ingredients
Contains milk, wheat.
Breadstick:Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% or Less of: Salt, Yeast, Dough Conditioners [Datem, Calcium Sulfate, Enzymes, Ascorbic Acid, L-Cysteine], Corn Grits, Malted Barley, Mono and Diglycerides, Dextrose, Citric Acid, Cornmeal.
Spread:Soybean Oil, Water, Palm Oil, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Garlic*, Salt, Mono and Diglycerides, Parsley*, Nonfat Dry Milk, Whey, Beta Carotene Added for Color .*Dehydrated
Instructions
Recommended Preheat oven to 425°F.
Place Bread Sticks flat on baking sheet with edges.
Bake on middle rack 5-6 minutes or until golden brown.
Toaster OvenPreheat oven to 425°F.
Place Bread Sticks flat on baking sheet/aluminum foil.
Bake 5-6 minutes or until golden brown.
Keep frozen.
Nutrition Facts
Calories 190
Serving Size 1 breadstick (50g)
Servings Per Container 6
Calories from Fat 90
Amount/Serving % Daily Value*
Total Fat 7g 11%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 360mg 15%
Total Carbohydrate 27g 9%
Dietary Fiber 1g 4%
Total Sugars 3g
Protein 5g
* Percent Daily Values are based on a 2,000 calorie diet.
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