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New York Bakery® Three Cheese Breadsticks

Breadsticks

Ingredients

Contains milk, wheat.

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MOZZARELLA AND CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], SOYBEAN OIL, SUGAR, CONTAINS 2% OR LESS OF: PALM AND/OR HYDROGENATED COTTONSEED OIL, SALT, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), YEAST, DRIED GARLIC, NATURAL FLAVOR, MONO AND DI-GLYCERIDES, SPICE, CITRIC ACID, ASCORBIC ACID (VITAMIN C), NONFAT DRY MILK, WHEY, BETA CAROTENE ADDED FOR COLOR.

Instructions

Conventional

Preheat Oven to 450°F.
Remove sticks from bag.
Place sticks flat on baking pan.
Bake 10-12 minutes or until golden brown.

Toaster Oven

Preheat Oven to 400°F.
Remove sticks from bag.
Place sticks on flat baking pan.
Bake 10-12 minutes or until golden brown.

*The information shown here may vary from the information on product currently in distribution. Keep in mind that ingredients, formulas, and labeling regulations may change, so nutrition information may also change. For the most accurate information for a particular product, please refer to the nutrition and ingredient information on the product package.

Nutrition Facts

Calories 240

Serving Size 1 Breadstick (73g)

Servings Per Container 5

Amount/Serving % Daily Value*


Total Fat 9g 11%

Saturated Fat 3.5g 17%

Trans Fat 0

Cholesterol 10mg 3%

Sodium 420mg 18%

Total Carbohydrate 30g 11%

Dietary Fiber 1g 5%

Total Sugars 3g

Includes 3 g Added Sugars 5%

Protein 10g


Vitamin D 0mcg 0%

Calcium 130mg 10%

Iron 1.8mg 10%

Potassium 0mg 0%


* Percent Daily Values are based on a 2,000 calorie diet.

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